Kilwell Pohutukawa Fish Smoker Sawdust 1lb / 1.6L
$7.99 NZD
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Kilwell Pohutukawa Fish Smoker Sawdust 1lb / 1.6L
$7.99 NZD
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Premium Pohutukawa Smoker Sawdust for Fish & Meat
The Kilwell Pohutukawa Fish Smoker Sawdust delivers a distinctive New Zealand smoking flavour that is slightly sweet, subtly peppery and ideal for smoking fish, seafood and white meats. Made from renewable plantation-grown Pohutukawa timber, this premium smoking sawdust is perfect for Kilwell smokers and most traditional fish smokers.
If you're looking for an alternative to Manuka, Pohutukawa offers a lighter smoke profile that complements food without overpowering its natural flavour.
Why Choose Pohutukawa Sawdust?
Pohutukawa is a favourite among Kiwi fish smokers thanks to its balanced smoke flavour. It works particularly well with freshly caught snapper, kahawai, trout and salmon while also pairing beautifully with poultry and pork.
- Mild, slightly sweet and peppery smoke flavour
- Excellent for fish and seafood
- Ideal for poultry, rabbit, veal, lamb and pork
- Suitable for most fish smokers and food smokers
- Made from renewable plantation-grown timber
Perfect for Smoking
- Snapper
- Kahawai
- Kingfish
- Salmon
- Trout
- Poultry
- Pork
- Lamb
- Venison
Product Specifications
- Approximate weight: 1lb
- Volume: 1.6 litres
- Premium sifted smoking sawdust
- Proudly made in New Zealand
- Compatible with Kilwell smokers and most traditional fish smokers
Explore More Smoking Supplies
Browse our complete range of smokers, sawdust and smoking accessories to find everything you need for smoking fish and meat at home.
Not sure which flavour to choose? Try the Kilwell Assorted Sawdust Selection Pack or compare with our Kilwell Manuka Smoker Sawdust to discover your favourite smoking flavour.
Pair this sawdust with a Kilwell Original Fish Smoker, Kilwell Midi Smoker or Kilwell Magnum Smoker for the complete fish smoking setup.